| Varietal: | Shiraz | ||||||
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Eden Valley, South Australia | ||||||
| Colour: | Deep red with a purple hue | ||||||
| Nose: |
An initial spicy burst of cinnamon, cloves and cardamon that gradually gives way to boysenberry and cranberry fruitiness. |
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| Palate: |
Fruits of the forest, a little bit of spice and sour cherries all work within a complex and delicate tannin structure. Juicy acidity further lifts the palate, giving the wine balance and length. The finish is elegant and savory, indictive of its cool climate origins. |
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| Maturation: | 14 months in 20% new French oak with the balance in two and three year old French oak | ||||||
| Style: | Single vineyard, (French) oak matured, cool climate Eden Valley Shiraz. | ||||||
| Cellaring Potential: | Drink now through to 2033 | ||||||
| Wine Analysis: |
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